PRODUCTS

•   Discharged air in gastronomy
•   Industrial discharged air
•   Wastewater treatment
•   Sterilisation
•   Air cleaning devices
•   Tailor-made solutions

Sterilisation of process air and surfaces in foodstuff production industry

UV-C-/Ozone plants for process air and surface sterilisation in major production rooms.

Functionality

• Natural air recirculation alternatively conducts every air film through the UV-C-iluminated area. The germ level in the entire room can be quickly reduced.
• Sterilisation of conveyor belts, cutting machines, packaging foils etc. using UV-C radiation leads to a significant improvement of the hygienic standard.
• In conjunction with the PLC-controller special UV-C sensors monitor the 100% effectiveness of the UV-C light.

Advantages

• elimination of all bacteria, viruses, mold spores
• prolongs the durability and therefore the quality of foodstuffs, ensuring constacy in terms of colour and weight
• improvement of the hygienic standards
• no appliance of chemical agents
• easy manteinance

Fields of appliance

• bread factories
• meat processing industry
• milk filling
• cheese manufacturing
• ice-cream production
• cooling chambers for spice preservation
• tanks and fermentation vats
• bottling plants and rooms
• fruit repository/package rooms
• fruit/vegetable preserving
• stables